FAQ
FAQ
Your Questions Answered
About Our Saffron
From Herat Province, Afghanistan – one of the world’s oldest saffron-growing regions with over 3,000 years of cultivation. We source directly from local farmers.
Super Negin grade – the highest quality available. Threads are 25–30mm, deep crimson-red, and ISO 3632 Grade I certified.
Yes. Every batch is ISO 3632 Grade I certified and tested for crocin, safranal, and picrocrocin – the three key quality markers.
We use traditional sustainable farming with minimal chemical use. We are not formally certified organic, but our practices prioritize natural cultivation.
Usage & Preparation
15–20 threads (approx. 0.25g) is enough for 4–6 people. Our Super Negin grade is highly potent – a little goes a long way.
Bloom in warm water, milk, or broth for 10–15 minutes before adding to your dish. This releases maximum flavor and color.
Saffron is rich in antioxidants and has been used in traditional medicine for centuries. We recommend consulting a healthcare professional for medical advice.
Storage & Shelf Life
In an airtight container in a cool, dark place. Avoid refrigeration – moisture reduces quality.
2–3 years when stored properly. Best used within the first year for peak potency and aroma.
Ordering & Shipping
Worldwide. All available shipping options and costs are shown at checkout.
30 days from delivery. Items must be unopened in original packaging. Contact us first to initiate a return.
Yes. Contact us at info@zarmaxsaffron.com for a custom quote or visit our Wholesale page.
Quality & Authenticity
Place a few threads in warm water. Authentic saffron releases color slowly, turning the water golden while the threads remain red.
It takes 150,000 hand-picked flowers to produce just 1kg of saffron. Super Negin represents the top 5–10% of all saffron harvested.